Korean Store in Richville
with free delivery available*

Enoki mushrooms are best used in soups; I like to use them to make tomato and egg soup, which is tangy and delicious.

Very fresh

It is so delicious that I include a rice cake from Cheongchun Tteok Gongbang every time I place an order

Crunchy and fresh!

Fresh, crunchy, and great for Korean dishes! The radishes arrived fresh and firm. I made Korean musaengchae (spicy radish salad) with them, and it turned out crisp and refreshing. I also used the musaengchae as a topping for homemade bibimbap, and it was delicious! The radishes were a good size and very versatile. I’ll definitely order them again.

Okay, very good, excellent, really great!

Keep buying these!

It looked like a dessert, but the taste was very bland.

I didn't expect it, but the kimchi that arrived was really delicious.

Kind of smashed. Previous purchases are much better.

The Korean melons were good last time, but this time some of them are spoiled. They aren't sweet, and the cucumbers are spoiled too.

Many leafy greens can be kept in the refrigerator for more than a week.

One bowl of soft tofu stew is enough to easily finish two bowls of rice, right?

Taste great.

The portion is generous, the texture is great, and it's the best tteokbokki It was chewy and delicious!

I buy a bottle when it's on sale, then have it ground into small pieces, sealed with oil, and it's the same as the ones sold in stores. Grinding it myself makes it fresher.

Spongy frozen firm tofu is the one to go! Sure, soup, or stir fries.

I've repurchased this several times because it's always delicious. This time, there was one like this.

The chives were fresh, crisp, and delicious. I've bought them many times. I cut half of them and freeze them for later.

My favorite snack these days