Korean Store in Saint Augustine
with free delivery available*

Okay, very good, excellent, really great!

Very fresh

Fresh, crunchy, and great for Korean dishes! The radishes arrived fresh and firm. I made Korean musaengchae (spicy radish salad) with them, and it turned out crisp and refreshing. I also used the musaengchae as a topping for homemade bibimbap, and it was delicious! The radishes were a good size and very versatile. I’ll definitely order them again.

Enoki mushrooms are best used in soups; I like to use them to make tomato and egg soup, which is tangy and delicious.

Many leafy greens can be kept in the refrigerator for more than a week.

I'm buying this again because it was incredibly sweet last time.

Yes, it's great for making congee with preserved egg and lean pork.

Crunchy and fresh!

Kind of smashed. Previous purchases are much better.

The portion is generous, the texture is great, and it's the best tteokbokki It was chewy and delicious!

I buy a bottle when it's on sale, then have it ground into small pieces, sealed with oil, and it's the same as the ones sold in stores. Grinding it myself makes it fresher.

I've repurchased this several times because it's always delicious. This time, there was one like this.

Udon noodles are here! I love it!

I think it's the tastiest gimbap out of all.

This is convenient because it makes cooking easy when you can't think of a menu.

I didn't expect it, but the kimchi that arrived was really delicious.

Taste great.

Spongy frozen firm tofu is the one to go! Sure, soup, or stir fries.

It’s good!

Only soy sauce I use